What You Need:

 

1 pot of brewed herbal tea

4 t of honey

1 large sweet apple, diced

 

How to Make It:

 

Pour the tea into 4 cups filling them 2/3 full.

Stir in 1 t of honey per cup.

Add 1/4 of the diced apple to each cup.

Let the tea stand for 5 minutes before serving.

 

Serves:  4

 

There’s nothing better than a nice cup of tea after a good meal.  This tea is the perfect sipping tea to relax with after that wonderful Easter dinner.