I have tried a variety of the lines of cakes, and with the exception of the chocolate, which tasted petty bad (likely due to the cake being stale, according to the company), most of their Weight Watchers cake line is quite good.

 
I really love the little lemon cakes, which have a good consistency and a real lemon flavor without tasting too fake.

Another winner is the berry muffins, with a nice creamy consistency, and not at all crumbly.  The blueberry are not bad either, but the berries in the mixed berry are very flavorful.

The chocolate chip muffins are not bad either, but they are a little bit on the oily side, one of the things I didn’t like about their mini chocolate cakes with icing.

The carrot cake is okay but gets a bit cloying after about the third piece from the box (NOT in one sitting!! I mean over the course of several days).  I would keep it in the fridge for sure to stop them spoiling and getting stale,  as the icing does seem quite creamy.

The caramel ones are all right, not as good as the carrot.

So there you have it, a few good little dessert options from Weight Watchers to help you from feeling deprived.

My only honest assessment is, why are so many diet foods SO expensive? At nearly $5 a box for 5 protions for the cakes, and 3 for the muffins, I could probably make a really nice cake for myself from scratch that would serve me a fair few days, or a whole tray of muffins.

 But again, like the 100 calorie snack packs, the secret is the portion control. Plus these little cakes are handy to pop on your bag or lunch box.