More Make and Freeze Recipes by Mara Michaels
My rating: 5 of 5 stars
This is the second recipe guide in this series and helped me get even more out of my freezer than before. In response to a lot of reader questions, they give not just recipes, but a very thorough guide as to all the important considerations when buying a new freezer. PLUS they also teach you how to get the most out of your freezer space for maximum efficiency. I’ve been cooking my way through both books and everything has turned out great. We might almost worry about gaining weight but I am portioning things out really carefully and stretching the whole meal with lots of vegetables. Putting together special meals for the different tastes in my family is really easy now-I followed their suggestions about the containers and it works great. No more picky eaters. The proof of the pudding in any cookbook is to make the recipes and these are clear, well-organized and perfect for beginner cooks who want to learn how to make their favorite dishes without having to buy pre-prepared meals or eat out. I’ve saved a lot of money cooking the way they suggest so I highly recommend this guide to every beginner cook.
